Sunday, August 26, 2012

Carrot Juice with a twist











Since I didn't want to 'drink' my chutney, I needed to make something else. Pretty much the only other thing I had in my fridge is a big ol' bag o' carrots! I began peeling away. It's quite therapeutic peeling five carrots. I thought about which would work better, a vegetable peeler or a razor - both, on my legs, and on a carrot. (No, I did not test my hypothesis.)


I recently bought a set of two peelers, one regular, one serrated. I am still quite fascinated with how well the serrated one works on beets! (It was a very cheap set too, maybe only three USD!) Well worth it to have two extra peelers available. (I peel almost as much as I use cutting boards.)


















4-5 Carrots Peeled
Handful Parsley
4 Mint Leaves
6 Ice Cubes
Variable 1-10 then high, until juice
Serve over ice.











Anyway, here it is: Carrot Juice with a twist.

I'm taking mine out to the pool to do a few exercises. Hopefully it's not too hot out! =)




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